Awareness about food sovereignty is growing rapidly. As local products become competitive with industrially grown ones, community interaction and exchange will become more prevalent and a restart of household economies will begin again – as it has for much of human history. Our services focus on low-energy practices, practical for use in community and household economies. Our permaculture gardens and/or food forests are collaborations with homeowners, organizations and local communities focused on sustainability, sustenance and the twelve permaculture principles.

CSA and Market Garden

Our Market Garden, located at Shewatuck Farm, is a living outdoor classroom designed to demonstrate how to provide for our basic needs, on a small scale, close to where we live, whether that be a yard, leased land or community garden. It demonstrates this by providing seasonally available, vegetables and herbs for its staff as … Continue reading CSA and Market Garden